1 egg, choice of bacon or sausage, tater tots, toast
2 buttermilk pancakes, maple syrup, berries
local bread, powdered sugar, maple syrup, berries
vegan passionfruit curd, agave, toasted V coconut, lime zest, fresh berries, black sesame brittle
Greek yogurt, gluten free oat + almond granola, cocoa nibs, homemade preserves, fresh berries
local sourdough, smashed avocados, pickled onion, marinated tomatoes, cucumber, Kalamata olives, goat feta, arugula salad
two sunny-side up eggs, roasted vegetable empanadas, Ranchera sauce, avocado, feta cheese, fire roasted salsa
3 fluffy pancakes, vanilla chantilly, nutella spread, dehydrated raspberry
Belgian sugar waffles, passionfruit curd, berry purée, pistachio, whipped cream, maple syrup
homemade banana bread, rum caramel, walnuts, sea salt, powdered sugar
2 free-run eggs, crispy herbed potatoes, toast + homemade preserves. Choice of thick cut bacon, maple breakfast sausage, or local ham
toasted everything bagel, boursin cheese, pickled red onions, fried capers, fresh dill, fruits
wild + farmed mushrooms, fairwinds farm goat cheese, chives, local 7 grain toast, fruits
Local ham, cave aged gruyere, chives, local 7 grain toast, fruits
fresh baked croissant, sunny-side egg, shaved ham, gruyere cheese, hollandaise, breakfast potatoes, fresh fruit
wild + FARMED mushrooms, truffle butter, local sourdough, parmesan, two poached eggs, hollandaise, arugula salad
gnocchi, short-rib Bolognese, poached egg, parmesan, arugula, pickled onion
House smoked steelhead Trout, Arugula, bruschetta
Local ham, maple candied bacon, chives
Chili honey, Vancouver Island sea salt
San Marzano tomato sauce, basil pesto, parmesan
Corn dough, black bean, Verde aioli, fire roasted salsa
Gochujang glaze, miso aioli, sesame, green onion
The whole wheel, sun dried tomato + hot pepper relish, caramelized onion baguette
Lettuce, cheese, ketchup
Served with plum sauce
Add pepperoni $2
Saskatoon berry barbecue sauce, zucchini pickles, romaine lettuce, sesame bun
Tri color corn tortillas, SY cheese blend, goat feta, black beans, brined peppers, jalapenos, Kalamata olives, roasted corn, pico de gallo, green onion, chili-lime spice, sour cream, fire roasted salsa
Prairie Ranchers beef, pan gravy, Quebec curds, sour cream, crispy onions
Pickled cabbage + carrot slaw, spring onions, sesame, nori, sweet and sour barbecue
Pickled peppers, spring onions, grilled lemon, saffron aioli
OUR Signature Flavors: Roasted Pineapple + Ghost Pepper | Lemongrass + Ginger BBQ Sauce. “The Usual’s”: S+P | Teriyaki | Hot | Honey Garlic Served with house pickles + black garlic ranch
AAA Alberta striploin, Brassica grainy mustard, saffron aioli, parmesan, crispy onions, country bread
Fennel sausage, English mustard, sundried tomato + red pepper jam
Port jelly, whole wheat sourdough, pickled strawberries
Varietal lettuces, pickled strawberry, organic goat feta, chili-honey vinaigrette, toasted cashews.
Romaine, CREAMY Caesar DRESSING , bacon lardons, parmesan, breadcrumbs.
Grilled harissa chicken thighs, pickled onion, gem tomato, baby kale, turmeric rice, crispy chickpeas, cucumber + dill yoghurt
6oz Oceanwise Ahi Tuna, ramen noodles, ponzu vinaigrette, cucumber, pickled carrot, green onions, spinach, edamame, togorashi aioli
Red curry peanut satay, coconut, crispy noodles, pickled carrot, cucumber, marinated cabbage, romaine lettuce
Fior di latte, organic tomatoes, really good olive oil. basil pesto, arugula, vincotto
Buffalo mozzarella, San Marzano tomato sauce, marinated tomatoes, basil pesto
Spicy capicola, grilled pineapple, chimichurri, mozzarella cheese, San Marzano tomato sauce
Fennel sausage, capicola, pepperoni, San Marzano Tomato sauce, ARUGULA, VINCOTTO
a special creation from our culinary team!
Ezzo pepperoni, brined hot peppers, roasted garlic cloves, mozzarella cheese, San Marzano sauce, herbs
7oz AAA AB sirloin, arugula, tomato, pickled onion, horseradish crema, local sourdough
8oz grilled Alberta beef, American cheese, smoky chipotle aioli, potato bun, zucchini pickles, L + T
8oz grilled Alberta beef, raclette cheese, Wagyu beef fat caramelized onions, thick cut bacon, green peppercorn aioli, potato bun, homemade pickles, L + T
Shaved Alberta beef, Canadian Oka, truffle mayo, caramelized pearl onions, French onion bun, and rosemary jus
Buttermilk dipped & fried breast, hot honey, Cambozola cheese, ciabatta, zucchini pickles, aioli, lettuce, slaw
One piece of sustainable caught Haddock, “Blonde in the Yard” beer batter, green tomato tartar sauce, coleslaw, fresh lemon
Grass fed Alberta Beef, Korean barbecue sauce, pickled ginger & cabbage slaw, kewpie mayo, sesame, green onions, local brioche
Caramel filled churros, Noto latte gelato, chocolate sauce, hazelnut praline
Rum soaked raisins, lemon goat cheese icing, carrot jam, pretzel crunch
(1.5oz) Vodka, Clamato, steak spice, pepperoni, olive, Extreme bean, gherkin, lime
(2oz) teremana Blanco Tequila, Passionfruit juice, passionfruit pearls
(2oz) Black Stallion vodka, cold pressed yuzu juice, soda
(2oz) Empress gin, yuzu juice, yuzu marmalade, rose petals, vegan foamer
(2oz) Longtable Cucumber Gin, St. Germain, Fever Tree Tonic, thyme, cucumber
(2oz)Ancho Reyes, Teremana Blanco Tequila, strawberry purée, fresh basil